A lover of the roaring silences in life .... and passion for journaling about the minutiae of food, fitness & life...
Monday, April 23, 2012
Sunday, April 15, 2012
Fooooood...
Eating a lot of nuts, dried fruit, fresh fruit, veggies, meat, eggs. Favorites include:kale wrapped apples, lunchmeat wrapped apples, steak slices with chevre raisins & kale. Chevre & goat milk cheddar (soooo good & light & sour in a good way!). Only dairy I am eating is butter & creamer, both limited but again, I'm not going to suffer, I feel healthy.
6 mile run today, overall RAD. Calf & ankle pain first 1-2 miles then gone, crazy knee pain like the Half that was like a knife but it subsided. So happy I did the run today, haven't ran more than 3-4 miles at a time in past few weeks. This restored my mojo and quest for longer longer longer runs.
Saturday, April 14, 2012
Friday, April 13, 2012
Lunch plate
Thursday, April 12, 2012
Catz
Wednesday, April 11, 2012
Food for Thought
Same with running & biking, and now with Bar & Zumba. I muster the hutzpah and make myself GO & enjoy it. I don't let nerves, anxiety, fear, shyness, or dissatisfaction with my ass in spandex or bathing suit stop me. I try to overcome excuses (too hungry, too tired, headache, too busy...) by keeping food & water in my car, advil too. I am a master of flexibility...too warm to run, I swim. Too rainy to bike, I go to Bar, too crunchy to run, I walk.
I am here to play the game, to sweat & feel the burn, the rush, the strength, the bliss during & after... Put me in Coach, I'm ready to play. This is the only life I've got (that I remember), I'm not going to spend it loafing on the bench. Well, I do love to loaf... but only AFTER my workouts when I'm exhilarated and spent!